
IV.
梅干的功效
1. Organic Acid
Ume contains organic acids such as rich citric acid, apple acid,
amber acid and crude acid. The concept "Ume is good for your
body" is related to how these organic acids function. Organic
acids are effective for constipation and diarrhea because they normalize
the function of the intestines by sterilizing only low-density lipoprotein,
leaving high-density lipoprotein in place. Ume plums contain more
citric acid than lemons and other food products. This allows the
ume to powerfully activate metabolism and to lift fatigue and lactic
acid from the body. Therefore, ume plums are recommended in summer
because they can help prevent weariness from the heat of summer.
The citric acid also helps with the fixing and absorption of calcium,
which is often difficult for the body to absorb. The reason pregnant
women often crave something sour early in pregnancy is because of
an instinctive need for citric acid, which heightens the calcium
fixing rate for forming the skeletal structure of an embryo. Citric
acid also controls the secretion of gastric juice; it helps prevent
stomach ulcers and helps stimulate the appetite of weak or elderly
persons.
2. Sterilizing Effect
Normally the bacteria coming from the mouth are killed by the hydrochloric
acid in the stomach. A healthy person's stomach is always acidic;
therefore, the bacteria which cause food poisoning and other troubles
are killed in the stomach. However, when the stomach is in a weak
condition or secretion of gastric juice is not working smoothly
due to overeating or drinking, the bacteria go through the stomach
and reach the intestines alive. Umeboshi is known for its 功效
in such cases.
Organic acids in ume plums make the intestines temporarily acidic
which prevents the live bacteria from increasing in number. After
being absorbed through the wall of the intestines the organic acids
become alkalized and enter the blood stream to maintain alkalized
blood. With the help of this sterilizing effect, people have used
Umeboshi as an ingredient inside rice balls and other foods for
preservation.
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